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The following article is by guest contributor by Lynda Sturgeoff. Lynda Sturgeoff, a retired Ph.D. chemist, now spends her time volunteering for various organizations where her
Amy Sykes was on a walk one day with her friend Chantal Garneau, who works at P.O.W.E.R. (Protect Our Water and Environmental Resources). Garneau mentioned
Over the last couple of weeks, Alex from Halton Environmental Network connected with The Mississauga Food Bank to learn more about their AquaGrow Farms, the
It’s official, I have spent two gardening seasons community gardening with Halton Food (a program of the Halton Environmental Network). I began my community gardening
Supporting local businesses has historic roots in our communities – prior to globalization, the majority of the goods and services we consumed could be nothing
As an organization, Halton Food plants almost every vegetable that can grow in our climate. From tomatoes to potatoes, Swiss chard to squash, we plant